Two  Course Meal     €18.50 pp
Three  Course Meal    €21.50 pp
Available all night Sunday to Thursday and Friday & Saturday 5:00 - 6:30pm

APPETISERS
Por Pia Thod 
Crispy vegetable spring rolls served with plum sauce
Satay Gai
Char grilled chicken marinated in coconut, turmeric & coriander with peanut sauce
Seekrong Mu
Tender marinated pork ribs in our house recipe
Tom Kha Gai
Coconut & galangal soup with chicken, kaffir lime, lemongrass & coriander stems

MAINS
Chicken Cashew Nuts
Sliced breast chicken stir fried with cashew nuts, garlic, mushroom and grounded sun dried chilli
Nua Phad Pet 
Sliced beef fillet stir fried with mushrooms, spring onion, fresh chilli, green beans, basil leaves and Thai herbs
Chicken Green Curry 
Green Curry with bamboo shoots, peppers, chilli, basil leaves and fine bean
Tofu with Pak Choi
Deep fried tofu with fresh green pak choi and oyster sauce
(All mains include jasmine rice or egg fried rice)

DESSERT
Luxury Bailey’s Cheesecake
with vanilla ice cream

Selection of ice-cream
    

*If you have a food allergy or food intolerance, please inform us.We will be happy to discuss any necessary changes.